Production of Xylooligosaccharide from Corn Cob Xylan by Xylanase Obtained from Aureobasidium Pullulans

Authors

  • Deepak K Rahi  Department of Microbiology, Panjab University, Chandigarh, India
  • Richa  Department of Microbiology, Panjab University, Chandigarh, India
  • Maninderjeet Kaur  Department of Microbiology, Panjab University, Chandigarh, India

Keywords:

Xylanase, Aureobasidium pullulans, Corn Cob, Xylooligosaccharide

Abstract

The work is focussed on the production of xylooligosaccharide (XOS), a widely acknowledged prebiotic, by utilizing the xylan extract which was obtained by autohydrolysis of Corn cob which yielded 62.5±0.7 g total sugar/kg. Partially purified xylanase obtained from an indigenous strain of Aureobasidium pullulans was found to be efficient in the production of XOS. One factor at a time (OFAT) approach was used for optimizing the production of XOS upon which the resultant yield obtained was 6.2±1.5 mg/ml of XOS in 50 minutes. The prebiotic was then studied for its stability in acidic pH. Furthermore, the produced prebiotic was then infused in MRS medium and evaluated for its stimulatory effect on the growth of Lactobacillus

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Published

2018-04-30

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Section

Research Articles

How to Cite

[1]
Deepak K Rahi, Richa, Maninderjeet Kaur, " Production of Xylooligosaccharide from Corn Cob Xylan by Xylanase Obtained from Aureobasidium Pullulans, International Journal of Scientific Research in Science, Engineering and Technology(IJSRSET), Print ISSN : 2395-1990, Online ISSN : 2394-4099, Volume 4, Issue 4, pp.1442-1448, March-April-2018.